Sodium Stearoyl Casein
Sodium Stearoyl Casein is an emulsifier that helps to stabilize and maintain the texture of cosmetic formulations. It helps to ensure that oil and water components in creams and lotions do not separate, promoting a smooth and coherent product texture.
key benefits
Stabilizes emulsions
Improves product texture
Ensures homogenous mixture of ingredients
ratings
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Emulsifier
what to pair with
Pair with other emulsifiers and stabilizers in a formulation to enhance overall texture and efficacy.
when to use
Use in formulations where a stable emulsion is required, such as in creams, lotions, and some serums.
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