Saccharomyces/Juniperus Communis Fruit Water Ferment Filtrate
This ingredient is derived from the fermentation of Juniperus Communis fruit water through Saccharomyces yeast. It combines the antioxidant properties of juniper berry with the enhanced bioavailability and skin conditioning benefits imparted by fermentation.
key benefits
Provides antioxidant protection
Enhances skin hydration
Improves skin texture
Helps fortify the skin barrier
ratings
Loading...type
Fermented Extract
what to pair with
Pair with antioxidants like Vitamin C and E, as well as hydrating ingredients such as hyaluronic acid and glycerin.
when to use
Use in the evening or morning as part of a serum or essence step.
Scan your skin products to see how well they suit you
Discover the potential of every ingredient with our ingredient scanner. This tool provides detailed insights into the skin benefits of any ingredient, helping you make informed choices for your skincare routine.
Visit scannerFind the best products with Saccharomyces/Juniperus Communis Fruit Water Ferment Filtrate
Discover the best skincare products featuring this ingredient. Explore and compare top options to enhance your beauty routine. Start your search now!