Lactobacillus/Saccharomyces/Hydrolyzed Rice Bran Ferment Filtrate
This ingredient is derived from the fermentation of rice bran by Lactobacillus and Saccharomyces. It is known for its ability to improve skin barrier function, hydration, and overall skin health. The fermentation process enhances the nutrient profile of rice bran, making it more beneficial for skin applications.
key benefits
Strengthens the skin barrier
Improves skin hydration
Enhances skin texture
Provides antioxidant benefits
Supports overall skin health
ratings
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Fermented Extract
what to pair with
It pairs well with hydrators like hyaluronic acid, antioxidants such as vitamin C, and other soothing ingredients like aloe vera.
when to use
This ingredient is best used during morning and evening skincare routines.
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