Lactobacillus/Piper Longum Fruit/Sanguisorba Officinalis Root Extract Ferment Filtrate

This ingredient is a ferment filtrate created from a combination of Lactobacillus, Piper Longum fruit, and Sanguisorba Officinalis root extracts. The fermentation process enhances the bioavailability and efficacy of these extracts, offering notable skin benefits such as anti-inflammatory properties, skin-soothing effects, and improved skin barrier function.

key benefits

• Enhances skin barrier function

• Reduces redness and inflammation

• Provides soothing and calming effects

• Improves overall skin vitality

ratings

type

Active Ingredient

what to pair with

Best paired with hydrating ingredients like hyaluronic acid and soothing agents like ceramides and panthenol.

when to use

Ideal for daily use, preferably in the morning and evening after cleansing.