Lactobacillus Betula Platyphylla Japonica Juice Ferment

Lactobacillus Betula Platyphylla Japonica Juice Ferment is made from fermenting the sap of the Betula Platyphylla Japonica tree with Lactobacillus. This process enhances the bioavailability of the nutrients, making them more easily absorbed by the skin. It has soothing, hydrating, and anti-inflammatory properties, which help to improve the overall health and appearance of the skin.

key benefits

• Enhances hydration and moisture retention in the skin.

• Soothes and calms irritated and sensitive skin.

• Improves skin barrier function.

• Reduces redness and inflammation.

• Promotes a more vibrant and healthy-looking complexion.

ratings

type

Fermented Extract

what to pair with

Pair it with other hydrating ingredients like hyaluronic acid or glycerin. It also works well with soothing agents like aloe vera and ceramides.

when to use

Use it in the morning and evening after cleansing and toning.