Lactobacillus/ Acorus Calamus Root Extract Ferment Filtrate
This ingredient combines the benefits of Lactobacillus fermentation with Acorus Calamus root extract. The fermentation process enhances the extract's bioavailability and potency, offering anti-inflammatory, antimicrobial, and soothing properties. It actively supports the skin barrier and promotes a more balanced, hydrated complexion.
key benefits
Enhances skin barrier function
Soothes inflammation and reduces redness
Provides antimicrobial effects
Improves overall skin hydration
ratings
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Fermented Botanical Extract
what to pair with
Pair with hydrating serums or creams containing hyaluronic acid, ceramides, or niacinamide for enhanced skin barrier support and hydration.
when to use
Use it in the morning and evening after cleansing and toning.
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