Lactobaccillus/Hibiscus Sabdariffa Callus Culture Ferment Filtrate
This ingredient is derived from the fermentation of hibiscus callus culture by Lactobacillus bacteria. It is rich in antioxidants and hydrating compounds, making it beneficial for skin rejuvenation and protection.
key benefits
Rich in antioxidants to protect the skin from environmental stressors
Hydrating properties to keep the skin moisturized and plump
Improves overall skin texture and smoothness
Helps maintain a healthy skin barrier function
ratings
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Ferment
what to pair with
Works well with hyaluronic acid for enhanced hydration and with other antioxidants like vitamin C.
when to use
Ideal for use in the morning and evening as part of your regular skincare routine.
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