Hydrolyzed Soy Flour
Hydrolyzed Soy Flour is derived from soybeans and is rich in proteins, amino acids, and peptides that help improve the skin's natural functions. It is known for its moisturizing and conditioning properties, making it beneficial for improving skin texture and hydration.
key benefits
Provides deep hydration
Improves skin texture
Enhances the skin's natural protective barrier
Rich in amino acids and proteins
Helps improve skin vitality
ratings
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Protein-based Ingredient
what to pair with
Pairs well with hyaluronic acid for hydration and peptides for enhanced skin repair.
when to use
Can be used both in the morning and evening.
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