BACILLUS/DIOSPYROS KAKI LEAF/SOYBEAN FERMENT EXTRACT FILTRATE
A combination of fermented Diospyros Kaki (persimmon) leaf and soybean extracts, this ingredient is known for its antioxidant and anti-inflammatory properties. Fermented ingredients can enhance the bioavailability and efficacy of active components, which may help improve skin hydration, texture, and overall appearance.
key benefits
Enhances skin hydration and moisture retention
Provides antioxidant protection against free radicals
Reduces inflammation and redness
Improves overall skin texture
Boosts skin vitality and radiance
ratings
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Fermented Extract
what to pair with
Can be paired with other hydrating and calming ingredients like hyaluronic acid, ceramides, and niacinamide.
when to use
Use in the morning or evening after cleansing and toning.
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